Shop - Main Ridge Dairy

Gourmet Sharing With Friends Hamper

Comes beautifully packaged with tasting notes in our Main Ridge Dairy hamper box, our delicious hamp

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Gourmet Tasting Hamper

Comes beautifully packaged with tasting notes in our Main Ridge Dairy hamper box, nestled on a bed o

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Gift Certificate

Spoil that special someone with a Main Ridge Dairy Gift Card.

Capony

A semi hard goat’s cheese, exhibiting a slightly sweet, caramel flavour and a smooth supple texture.

Most Recent AwardAustralian Food Awards 2019 – Gold
Australian Food Awards 2018
Australian Food Awards 2017 – Bronze
Australian Food Awards 2016 – Gold
Royal Melbourne Fine Food Awards 2015 – Gold

Caprinella

A mild, moist semi-hard table cheese that exhibits a slightly sweet, nutty after taste.

Most Recent AwardAustralian Food Awards 2019 – Gold
Australian Food Awards 2018 – Silver
Australian Food Awards 2017 – Silver
Australian Food Awards 2016 – Silver
Royal Melbourne Fine Food Awards 2015 – Silver
Royal Melbourne Fine Food Awards 2014 – Bronze

Cilia

This traditional Normandy Camembert style cheese slowly transforms from a mild chalky texture when young developing a delicious robust flavour with a hint of mushrooms and an oozy texture when mature.

Most Recent AwardAustralian Food Awards 2019 – Gold
Australian Food Awards 2018 – Bronze
Australian Food Awards 2017 – Bronze

Capriole

A lightly ashed white-mould ripened log with a fine dense texture from slow set curds that are hand ladelled. Mild when young it matures to a strong velvety paste with slight goaty flavours.

Most Recent AwardAustralian Food Awards 2019 – Gold
Australian Food Awards 2018 – Silver
Australian Food Awards 2017 – Bronze
Australian Food Awards 2016 – Gold
Royal Melbourne Fine Food Awards 2014 – Silver

Marinated Feta

Traditional salty feta immersed in an extra Virgin Olive Oil/Sunflower Oil blend with peppercorns, oregano, a slice of lemon and fresh thyme.

Most Recent AwardAustralian Food Awards 2016 – Silver
Royal Melbourne Fine Food Awards 2015 – Silver

Feta

A traditional feta that is dense and creamy, but slightly crumbly in texture. It is aged and preserved in brine.

Most Recent AwardAustralian Food Awards 2019 – Silver
Australian Food Awards 2018 – Bronze
Australian Food Awards 2016 – Gold
Royal Melbourne Fine Food Awards 2015 – Silver
Royal Melbourne Fine Food Awards 2014 – Silver

Marinated Chevre

Delicate, soft and creamy slow set lactic curds immersed in garlic, lemon and rosemary flavoured olive oil blend.

Most Recent AwardAustralian Food Awards 2019 – Gold
Australian Food Awards 2018 – Gold
Australian Food Awards 2017 – Gold
Royal Melbourne Fine Food Awards 2015 – Bronze

Chevre

Delicate, soft and creamy slow set lactic curds. The fresh light flavour of this cheese comes from the delicate hand ladling, gentle dairy and beautiful milk from our girls.

Most Recent AwardRoyal Melbourne Fine Food Awards 2015 – Silver

Halloumi

Beautiful grilled or pan fried. A lovely addition to any barbeque or salad. Perfect as an appetiser fried with a sprinkle of oregano and a squeeze of lemon.

Most Recent AwardAustralian Food Awards 2016 – Silver
Royal Melbourne Fine Food Awards 2015 – Silver
Royal Melbourne Fine Food Awards 2014 – Gold

Cashmere

This delicate fresh curd is gently hand ladelled after an overnight slow set lactic coagulation. It has a slightly sweet, tangy, citrus flavour and can be used as a spreadable cheese suitable for both savoury a

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Most Recent AwardAustralian Food Awards 2019 – Bronze
Australian Food Awards 2018 – Silver
Australian Food Awards 2017 – Bronze
Australian Food Awards 2016 – Gold
Royal Melbourne Fine Food Awards 2015 – Silver
Royal Melbourne Fine Food Awards 2014 – Bronze

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